This is a full-bodied Chardonnay, with a delicate nose of white tea and toasted oak. The palate is very generous, featuring a creamy texture and flavors of ripe lime, baking spices and light notes of herbs. Excellent acidity provides balance and much-needed freshness.

Dried herbs with lemon curd, pie crust, licorice and stone on the nose. Not overly fruity, but it doesn’t lack fruit either. Medium- to full-bodied with a nice mineral tweak to the limpid fruit. Transparent before it turns creamy at the end, with a long but rather subtle finish. A consistent chardonnay that shows excellent quality.

Less oaky than Rutini’s Dominio Chardonnay - and all the better for it - this is leavened by a 50% stainless steel component. Fermented with 10% malolactic, it has appealing citrus and stone fruit flavours, a scoop of crème fraîche, subtle baking spice sweetness and a fresh, tangy, zippy finish.

This is a full-bodied Chardonnay, with a delicate nose of white tea and toasted oak. The palate is very generous, featuring a creamy texture and flavors of ripe lime, baking spices and light notes of herbs. Excellent acidity provides balance and much-needed freshness.

Dried herbs with lemon curd, pie crust, licorice and stone on the nose. Not overly fruity, but it doesn’t lack fruit either. Medium- to full-bodied with a nice mineral tweak to the limpid fruit. Transparent before it turns creamy at the end, with a long but rather subtle finish. A consistent chardonnay that shows excellent quality.

Less oaky than Rutini’s Dominio Chardonnay - and all the better for it - this is leavened by a 50% stainless steel component. Fermented with 10% malolactic, it has appealing citrus and stone fruit flavours, a scoop of crème fraîche, subtle baking spice sweetness and a fresh, tangy, zippy finish.