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A mellow, dense and fruit-driven Châteauneuf-du-Pape with dark cherries, ripe plums and sweet spices on the nose. It’s full-bodied with fine tannins. Fleshy but in control, with a vivid finish.
This dry, bright Champagne has aromas of bread dough, grapefruit, berries and walnuts. It’s sleek and medium-bodied with fine bubbles and a nicely dry and crisp finish. 66% pinot noir, 32% chardonnay and 2% meunier. From base vintage 2021, with 56% reserve wines using a perpetual blend of of wines started in 1946. Zero dosage
This has an intense nose of bramble fruit, together with dried fruit, very floral notes of violets, earth, peppercorn and a touch of graphite. It’s full-bodied with remarkable concentration that is counterbalanced by brilliant acidity and sophisticated tannins. It has an orderly and harmonious sense that will result in an exceptional wine. It's all about balance here — thought-provoking even in such a premature state. A mighty vintage from Niepoort
This is round and creamy, offering ripe blackberries, blueberries and hints of chocolate and cedar. Medium- to full-bodied with succulent fruit and fine tannins. Compact and focused, with good length and balance overall.
Complex wine with blackberries and prunes, dark chocolate, vanilla, black pepper, licorice and graphite. Full-bodied and dense with velvety tannins, long acidity and a toasty finish. Great length.
A very dark, structured and full-bodied Chateauneuf-du-Pape with aromas of leather, tar, raw meat and a hint of wild forest berries. Still very youthful and a bit closed, but the abundant fine-grained tannins give this terrific aging potential. A cuvee of 80% grenache, 6% syrah, 4% mourvedre and 10% other traditional grape varieties. Matured for two years in large, neutral oak.
A very dark, structured and full-bodied Chateauneuf-du-Pape with aromas of leather, tar, raw meat and a hint of wild forest berries. Still very youthful and a bit closed, but the abundant fine-grained tannins give this terrific aging potential. A cuvee of 80% grenache, 6% syrah, 4% mourvedre and 10% other traditional grape varieties. Matured for two years in large, neutral oak.
A complex wine with aromas of minerals, flint, white pepper, ferns, Parmesan and stone fruit. Medium-bodied on the palate, with density, weight and refreshing acidity. Balanced, savory, slightly toasty and persistent. Drink now.
Classy and sophisticated wine with toasty and stony aromas, together with lemon peel, oranges, quince and ferns. Medium-bodied yet weighty, with vibrant acidity balancing the strenght. Long, silky finish of toast and white chocolate. Outstanding.
A seriously structured dry riesling for a village wine, with excellent leesy and chalky complexity on the creamy, salty, medium-bodied palate. Still youthful and quite tightly wound in the long, complete finish. Almost at GG level and capable of aging a decade. From organically grown grapes. Vegan.
Always an excellent semillon, textured and compact. Complex aromas of apricots, beeswax, Asian pears and hints of white chocolate. Some almonds. Medium- to full-bodied with a long, creamy finish. From old vines planted in 1902, 1942 and 1936.
A fine balsamic touch and a hint of iodine to the ripe black fruit, mussels and spices. Quite juicy and bright on the palate with firm and fine-grained tannins. Restrained and succulent in the finish
Ne dorim ca experienta ta alaturi de noi sa fie una lipsita de dificultati. Daca insa ceva nu functioneaza sau ai vreo recomandare pentru noi, iti stam la dispozitie.
P.S.: 🍷 Don`t drink and type...